| Dar•seen |
Cinnamon. - continue reading ....
 
| koo•ja |
Plum. - continue reading ....
 
| Dol•mah |
Stuffed vine leaves with rice & meat. - continue reading ....
 
| Daal |
Lentil. - continue reading ....
 
| Har•dah |
Tahini "ground sesame". - continue reading ....
 
| Roo•ti |
bread, although it is rarely used nowadays. - continue reading ....
 
| Na•reel |
Coconuts "plural. Nareela "single". - continue reading ....
 
| Ha•ko•kah |
Rice remaining at the bottom of the cooking pot, and it's usually dry and hard. - continue reading ....
 
| Qab•gah |
A meal between Futoor and Suhor. Friends and family members usually gather for a Ghabga feast where a variety of food is served. - continue reading ....
 
| Ham•bah |
Mango. - continue reading ....